Sweet and Spicy Shrimp

Wow, this entire meal came together in 15 minutes. No joke. The shrimp themselves probably took 8 minutes, max. I love a fast delicious meal! The variety of seasoning and sauces gave this dish an awesome flavor. I definitely plan on putting this on the menu when in need of a quick home cooked meal.

Adapted from Stephanie Cooks

Ingredients
1 lb. medium shrimp, 21-25 count, peeled and deveined
1/3 tsp Cajun seasoning
1 tbsp ketchup
1 tbsp hoisin sauce
1 tbsp worcestershire sauce
Cooking spray

Directions
1. Pat shrimp dry and sprinkle with the Cajun seasoning.

2. Spray a large nonstick skillet with cooking spray and heat it over medium heat.

3. Add the shrimp, allow them to cook through on one side and then flip.

4. Once the shrimp are cooked add the ketchup, hoisin, and A1. Stir well until combined.

5. Lower the heat to low and allow the sauce to heat through, about 1 minute.

6. Serve hot.

The Facts
4 Servings